Learn how to cook like a master chef in preparing dishes as a favorite pastime that one loves to practice, cooking can be a talent and skill that grows with learning, training, taste and the individual's own technique.
So in this article, we will talk about how to learn cooking as a beginner and how to upgrade your skills if you are already a chef.
Cooking is an art, taste, and soul:
Everyone has their preferred method of preparing food by adding special flavors that make it distinct from others. Cooking does not need much effort to prepare a healthy and delicious meal, It is only simple steps that must be known and taken into account to master the basics of the art of cooking, the rest depends on the principle of experience.Cooking is a talent and a skill that requires practice and training to learn it, and it does not come from the void because the majority of professional chefs have enrolled in cooking courses and institutes before they take cooking a profession that brings them large sums of money, and to be an accomplished chef like them, you must learn the basics and principles of cooking first, which is easy at this time with the availability of many Of the sources and information accessible to everyone, such as books and websites.
How to learn cooking:
- Listen to your internal intuition and your previous knowledge of cooking and the flavors and ingredients that fit together, which is a knowledge made up mostly of your eating different dishes and foods, whether from your preparation or from the preparation of others, and type in a special notebook everything you know about the flavors and the final result that results from the merging of two or three flavors Together according to your opinion.
- There are the secrets of a special recipe we can't all know, so we find the restaurant food tastier more than food home, so try to buy high-quality, quality cookbooks and avoid buying cheap and unprofessional books, and make sure you purchase books that contain pictures of foods that attract your attention. Personally, I offer you some great ebooks to upgrade your skills or even start from the beginning, I had to paste it at the end of this article.
- Sit in a quiet place and read your favorite cookbook carefully without trying to understand all the applications and terminology in it, but just enjoy and relax in your imagination by imagining the taste that may result from the dish and it smell, and it is usually found in quality cookbooks Stories of the cook before his professional career and the confrontations he faced before he (Chef) became a reputation, his story may be a reason to motivate you and inspire you to learn to cook professionally. Learn basic cooking terms like grilling, frying or other terms by searching for them on the Internet.
- Try to cook a simple recipe first to introduce yourself to the method of using the oven, gas, spices and the rest of the cooking equipment, and to make sure that you feel comfortable and can use it, and do not try a difficult and complex recipe in the beginnings of your learning because it will be enough to keep you away from cooking and destroy your ambition if the recipe does not work with you.
- Spend a week to a month trying your simple and easy recipes until you feel completely comfortable and familiar with the basics of cooking until you reach a stage where you can cook a dish without referring to the cookbook depending on your intuition and the knowledge you gained in the previous period.
- Try new spices and herbs that you did not use before to get to know them and expand your knowledge of flavors and spices to be able to combine all the ingredients and flavors in your field of knowledge to create a new and professional dish depending on your sense.
- After familiarizing yourself with the basics of cooking and flavors, you can join professional cooking courses and institutes to expand your horizons, skills and perhaps your cooking project.
Books that you may like:
- Keto Sweets : This cookbook is jam-packed with 80 delicious (and easy) keto-friendly dessert recipes, guaranteed to satisfy any sweet tooth - while still maintaining ketosis. These incredible fat-burning “ketofied” recipes like mint chip ice cream, bacon-filled chocolate, and favorites like chocolate chip cookie cake, are already making a huge splash.
- Keto Slow Cooker : Keto Slow cooker is their second most popular Keto cookbook. It’s a FREE + shipping cookbook by popular nutritionist, Kelsey Ale. The cookbook features 80 mouth-watering Keto slow cooker recipes for breakfast, lunch, dinner, and dessert. It is written for those who want to indulge, save time in the kitchen, and stay in ketosis.
- Paleo Sweets : This is currently their best selling product! It’s a FREE + shipping Paleo Dessert cookbook by popular nutritionist, Kelsey Ale. Included are 61 delicious nutritious Paleo-based dessert - you’d swear came from your local bakery! Each of these recipes are all tried, tested and family approved.
- 100 Thyroid Friendly Recipes : If you have hypothyroidism, Hashimoto’s, or another thyroid-related disorder, or want to make a food for it, this 100 Thyroid Friendly Recipes is the cookbook for you. Inside this cookbook, there are 100 mouth-watering recipes developed by clinical nutritionist Kinsey Jackson. They’re filled with the right minerals and nutrients to support your thyroid health and reverse your autoimmune symptoms.
- Paleo Snacks Book : Addictive Paleo snack recipes available in hardcopy or digital version, by respected Paleo nutritionist, Kelsey Ale. These delicious snack recipes satisfy those mid-day cravings, keeping your body and mind energized, nourished and alert the whole day. This recipe book solely focuses on Paleo snacks and is categorized by sweet snacks and savory snacks.
- Paleo Eats : Paleo Eats, from respected professional Le Cordon Bleu-trained Chef Pete Servold, is our second most popular Paleo cookbook. Paleo Eats features 80 great-tasting, gourmet paleo dishes. It’s a free + shipping offer written for those in the Paleo community looking for more than the usual (i.e. boring) Beef and Steamed Broccoli.
- Paleo Breakfast Bible : The Paleo Breakfast Bible is our most popular non-free + shipping cookbook with 101 great tasting, nutritious Paleo-based breakfast meals to start the day. Newcomers to Paleo often struggle with Paleo-oriented breakfasts, not because it’s time consuming or requires effort. It’s usually because their taste buds aren’t ready yet. The secret to enjoying Paleo breakfasts is expanding what is considered breakfast foods. Paleo Breakfast Bible is proof that breakfast CAN be fun, fast, and mouth-watering every single day.
Finally, as a tip, don't be more late. To achieve your dream, you must work for it. Good luck
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